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UrbanVeda brings traditionally extracted oils made with a process you can understand. No “marketing oil” — just clean sourcing, slow pressing, and honest food you can trust every day.
100% Wood-Pressed • Lab Tested • No Solvent Processing • FSSAI Compliant
Choose the oil that matches your recipes, season, and taste. Each UrbanVeda oil is wood-pressed to
keep the original character intact.
Many oils are sold with labels that sound pure, but the real difference is always the process. UrbanVeda focuses on slow extraction, clean raw materials, and clarity—so you know what goes into your food.
Tell us what you cook at home and your taste preference—we’ll guide you to the right UrbanVeda oil.
Wood-pressed oil is extracted slowly using a traditional ghani method to preserve the oil’s natural character.
Not always. Many “cold-pressed” oils are machine-pressed; wood-pressed focuses on traditional slow extraction.
White sesame oil is typically cleaner and more balanced in flavour. Black sesame oil has a deeper, stronger profile and is often chosen for its bolder character.
Because it retains natural aroma compounds instead of being deodorized.
Yes. Natural settling can happen in minimally processed oils.
Keep it tightly closed, away from sunlight, in a cool and dry place.
No. UrbanVeda oils are single-ingredient oils with no blending.
Order via website or WhatsApp—our team will confirm details and dispatch.
A simple guide to help you choose the right oil for your kitchen—without confusion or jargon.
People come back for consistency—not claims.
Aroma and taste feel authentic. You can tell it’s not a neutral refined oil
Groundnut oil works perfectly for daily cooking—clean and consistent.
White sesame oil in winter has become a regular at home.
Mustard oil has that real punch—great for tadka and pickles
Coconut oil is convenient—works in cooking and for hair routine too
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